Breakfast: oats and banana smoothies (we will be having lots of banana things this week to eat up our bananas) I will also freeze some of them. Then I put them frozen in our K-tec awesome blender and it creams them into an amazing banana ice cream. I add a tiny bit of soy milk to it and that's it. It's really sweet and creamy. Lunch: Tuna Sandwiches We now have an overload of bread. I went to my favorite store in Salt Lake yesterday that sells the bread we buy at Costco for 3.00 for only 1.00. I've stocked up and am very happy. We really don't eat sandwiches very much because it's a pain to bake that much bread and it's expensive to buy the kind we eat. Also I still feel like I get more full and feel better after a cooked meal with whole grains, beans or meat. But if I have the bread and it needs to be eaten I'm happy to have a easy meal of sandwiches. Maybe we'll have French Toast for dinner tonight...we'll see...I'm still deciding. Dinner: Pasta and baby carrots...soccer season is here and I need to get organized. It should be better this year because his practices are at 7 at night instead of the insane hour of 5...dinner time..or dinner making time at least. 7 will be great and then there's the games to figure in but Daddy helps out a lot by taking Benjamin to a lot of the games so that helps. |